When I first started my adventures into wine here in Turkey I refused to buy imported wines like this Delibori Lugana. Because alcohol taxes here aren’t high enough; the Turkish Government also levies very high import taxes. So a wine that might cost five Euros in Europe will cost three-four times that here.
However my attitude towards imported wines has slowly changed. They’re still outrageously over priced; don’t get me wrong! But with the falling value of the Turkish Lira and given the high prices I pay for many Turkish wines I find that I’m more willing to buy imports these days.
This Delibori Lugana I found at the Metro shopping center. I had heard stories of this place which resembles an American Costco but had never been. Wine of course is not available at quite the bulk/discount that it would be at a Costco but the selection can at least be diverse.
Lugana is not a grape but an area in Italy; specifically in the Veneto near Lake Garda. Lugana was registered as a DOC (denominazione di origne controllata) in 1967. According to the DOC production rules, a wine can be labelled Lugana if produced with at least 90% of Trebbiano di Lugana (Turbiana) grapes grown in the registered Lugana wine producing area. These are some of my favorite Italian white wines.
Delibori Lugana Tasting Notes:
The Delibori Lugana is a blend of the required Turbiana and Chardonnay. At 12% abv it also follows the Lugana DOC regulations that alcohol not be below 10.5%.
In the glass it is a medium, bright yellow. The nose is equally citrus and floral with white flowers and honeysuckle. On the palate the acid feels low giving the wine a silky feeling. The finish is sort but the wine is very flavorful with citrus (lemon and lemon peel), flowers (again honeysuckle), and mineral.
I love Italian wine. Red or white. I don’t care. I love it all. And when you find a trusted producer, like Marchesi Antinori, you are guaranteed that even the lower end wines will be nice. Such is the case of the Villa Antinori Bianca 2015.
The Villa Antonori Bianca is a Tuscan wine. A white Tuscan wine! Surely not! Surely yes! Tuscany is not just about red wines. The red wines might be more well-known but there is no shortage of white wine in Tuscany.
Marchesi Antinori is the famed producer of Tignanello-the herald and (still) standard bearer of Super Tuscan wines. Antonori produces far more than Super Tuscans though; and they’ve been doing it for 26 generations. They have eight estates producing wine in both the Toscana and Umbria IGTs (Indicazione Geografica Tipica), three DOCs (Denominazione di Origine Controllata), and three DOCGs (Denominazione di Origine Controllata e Garantita).
Antinori produces many high-end wines and are lauded, rightfully, for their excellence. It’s so nice to know that the same sense of excellence and commitment to quality extends to all their wines. The Villa Antinori Bianca being included.
Villa Antonori Bianca 2015 Tasting Notes:
The Villa Antonori Bianca is a testament to a master blender. The wine is a blend of five grapes: Pinot Grigio, Pinot Blanc, Trebbiano, Malvasia Toscana, and Rhine Riesling. How a body is supposed to be able to pick out all those grapes is beyond my comprehension.
Straw yellow with faint green highlights the wine is full of light and life in the glass and the nose. The nose is aromatic; brimming with flowers and citrus. Flavors of lemon and grapefruit wrap around a highly acidic core. The acid was something of a surprise after the delicate nose but it was perfect for cutting through the saltiness of what we were eating.
It’s a lovely wine perfect for pairing or sipping on a hot day.
The Rèmole Toscana 2014 by Frescobaldi is one of my new favorite wines. And at only 61.50 TL at Macro Center it’s not all that expensive. For a wine imported to Turkey.
The Frescobaldi family has been firmly rooted in Tuscany for hundreds of years. While they started as bankers they are now dedicated wine makers. With no less than six estates across Tuscany they take full advantage of the diverse terroir the region has to offer.
The Rèmole Estate is in Sieci, east of Florence. The wines made on the Rèmole Estate are fruit-forward, generally everyday wines. However what may be an everyday Super Tuscan in Italy is something of a revelation in Turkey!
Rèmole Toscana 2014 Tasting Notes:
A blend of Sangiovese and Cabernet Sauvignon, the Rèmole Toscana is fairly low in alcohol (12% abv) for how big of a wine it is. In the glass it is dense, ruby red. I was glad I had some oversized glasses because this needed the space. The nose was gorgeous: red fruits, raspberries, and cinnamon. Like fruitcake (but the good kind). The palate was well-balanced with beautiful round tannins, mouthwatering acid, and flavors of cooked red fruits.
Is this the most fantastic Super Tuscan on the market? Certainly not. Do I deeply want to go to the estate in Sieci and drink the Rèmole Toscana straight from the stainless steel tank? You bet I do.